おすすめ料理

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  [Signature Course] 9 dishes including fresh sashimi made with bluefin tuna and other fish caught that morning, and premium seared char siu! All-you-can-drink included ◆ 4980 yen (tax included)

  4980 yen(税込)

  Enjoy a luxurious 9-course meal featuring a "Sashimi Platter" made with fresh fish caught that morning and delivered directly from Toyosu Market, including bluefin tuna, hearty "Daisen Chicken Karaage" made with "Takumi no Daisen Chicken" carefully raised in designated chicken coops, and "Seasonal Aromatic Rice." This special plan is limited to 3 groups per day, so please make your reservation early!

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  [Signature Course] 9 dishes including fresh sashimi made with bluefin tuna and other fish caught that morning, and premium seared char siu! All-you-can-drink included ◆ 4980 yen (tax included)

  4980 yen(税込)

  Enjoy a luxurious 9-course meal featuring a "Sashimi Platter" made with fresh fish caught that morning and delivered directly from Toyosu Market, including bluefin tuna, hearty "Daisen Chicken Karaage" made with "Takumi no Daisen Chicken" carefully raised in designated chicken coops, and "Seasonal Aromatic Rice." This special plan is limited to 3 groups per day, so please make your reservation early!

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  【Motsunabe Course】Chef's special domestic beef motsunabe & fresh fish caught that morning, plus 8 other dishes! All-you-can-drink included ◆ 5000 yen (tax included)

  5000 Yen(税込)

  Enjoy dishes such as "Oyama Chicken Karaage" with its delightfully crispy texture and juicy flavor, "Assorted Sashimi with Bluefin Tuna," and "Motsunabe" (offal hot pot) that you can enjoy right down to the rice porridge at the end. The hot pot uses fresh offal from domestically raised beef, allowing you to savor the plump texture and overflowing umami flavor♪

  1/10

  

  【Motsunabe Course】Chef's special domestic beef motsunabe & fresh fish caught that morning, plus 8 other dishes! All-you-can-drink included ◆ 5000 yen (tax included)

  5000 Yen(税込)

  Enjoy dishes such as "Oyama Chicken Karaage" with its delightfully crispy texture and juicy flavor, "Assorted Sashimi with Bluefin Tuna," and "Motsunabe" (offal hot pot) that you can enjoy right down to the rice porridge at the end. The hot pot uses fresh offal from domestically raised beef, allowing you to savor the plump texture and overflowing umami flavor♪

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  [10th Anniversary Limited! Seasonal Fish & Beef Tongue Course] 9 dishes including fresh fish delivered directly from Toyosu and marbled beef tongue! All-you-can-drink included ◆ 5,500 yen (tax included)

  5500 yen(税込)

  This plan includes a "Three-piece sashimi platter" including bluefin tuna, our proud "Grilled marbled beef tongue," and "Homemade cod roe and cheese omelet." The aged beef tongue is quickly grilled over high heat to give it a crispy texture, and is soft enough to bite into. The juicy flavor fills your mouth and makes it a delicious dish!

  1/10

  

  [10th Anniversary Limited! Seasonal Fish & Beef Tongue Course] 9 dishes including fresh fish delivered directly from Toyosu and marbled beef tongue! All-you-can-drink included ◆ 5,500 yen (tax included)

  5500 yen(税込)

  This plan includes a "Three-piece sashimi platter" including bluefin tuna, our proud "Grilled marbled beef tongue," and "Homemade cod roe and cheese omelet." The aged beef tongue is quickly grilled over high heat to give it a crispy texture, and is soft enough to bite into. The juicy flavor fills your mouth and makes it a delicious dish!